cg top tip: Mayfield is the ultimate spring and summer all rounder - perfect for breakfast, at a picnic, a BBQ, in a fondue or just enjoyed by itself!
Mayfield
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Holey Moley! Mayfield is Britain’s answer to an Emmental, made by the award winning, self-taught cheesemakers Alsop and Walker. It’s as lush and bouncy as a summer meadow. A classic mousetrap cheese that will ensnare everyone with it’s moreish sweet-buttery flavour and melt in the mouth texture and it's suitable for the veggies.
Delivery is not only free, and not only at a set day of your choosing, but also comes in a climate control box (the only in the industry) that comes with a 48 hour freshness guarantee.
If that wasn't enough, we also add an insert that will talk you through the info on the cheeses, tasting notes and a scorecard to help you make the very most of your cheesegeek delivery!
Meet the Maker
Aslop and Walker began in 2008 when Arthur Aslop seized the opportunity of purchasing a cheese business and creating a unqiue style of award-winning cheeses. Arthur follows a mixture of traditional and modern methods, ensuring he adds his own twist to each captivating cheese.