Cropwell Bishop Stilton

4 total reviews

BLUE

A traditional Stilton with a unique nutty caramel sweetness.

Details

Cropwell Bishop Blue Stilton is an award-winning, traditional handmade cow’s milk Stilton that is made using methods that have changed very little since the 17th century. During its maturation of 12 weeks, Cropwell Bishop Stilton is rubbed with salt to develop a strong and rich but creamy cheese with a lingering tang. The flavours are strengthened by the blue mould veins that run throughout. The texture is velvety soft but firm, and the rind is brown and wrinkled, with a salty kicker.

Age: 9-12 weeks

Region: Nottinghamshire

Milk type: Cow's

Vegetarian: Yes

Pasteurised: Yes

Strength: Strong

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Reviews

Lottie R.

“I bought this for my dad and he would call me every month to tell me how good it was and that he was really enjoying pretending to be a professional cheese taster.“

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