cg top tip: Cherry & Amaretto chutney sends shepherd's store to the stars
Meet the Maker
From their Tipperary farm in 1984, The Grubb family broke new ground by creating Cashel Blue, the FIRST blue cheese to be produced in Ireland! Using milk from local herds, they've expanded their range of award winning cheese and now even make a sheep's milk blue.

Other Cheeses You Might Like
-
Ossau Iraty
- Regular price
- £19.99
- Regular price
-
£19.99 - Sale price
- £19.99
- Unit price
- /per
From £8.50Age: 3-6 monthsMilk: Sheep'sPasteurised: NoRegion: Basque CountryVegetarian: No -
SpenwoodBritish take on a classic Pecorino
- Regular price
- £19.99
- Regular price
-
£19.99 - Sale price
- £19.99
- Unit price
- /per
From £8.95Age: 6-9 months (approx.)Milk: Sheep'sPasteurised: NoRegion: BerkshireVegetarian: Yes
Related Articles
Chitter chatter, nitter natter. All about cheese
Is cheese bad for you? The experts say no...
Here at cheesegeek we have always known that cheese is magic and now we have the most definitive scientific evidence yet of the super powers hidden within. Thanks to Tim Spector and Sarah Berry for bringing this to light on a recent Zoe podcast.
Trending cheese...
Last week we were delighted to welcome Jake and Kayleigh from Village Maid cheese to cheese HQ in Raynes Park. A large part of my role is getting out to meet our cheesemakers and farmers...
Why artisan costs more (or does it?)
As the New Year is approaching, I thought I'd talk a little about the cost of cheese, and why artisan is more expensive. As an industry, we have not always done a great job of...