• The Cheese Geek 200g Sinodun Hill

cg top tip: Pair with something lightly sparkling and a dollop of Plum Jam

Sinodun Hill

Age:  3 weeks
Milk:  Goat's
Pasteurised:  Yes
Region:  Oxfordshire
Vegetarian:  Yes

A pyramid of beauty, Sinodun Hill is for both goat's cheese lovers and newcomers alike. Under its velvety, golden cloak is hiding a silky smooth layer of pure decadence. Take off his layers and you'll unveil a centre of dense creamy mousse similar to...sweet ice cream. Lingering flavours of citrus and nutty milk welcome you back for another mouthful. It is also often characterised by some blue moulding on the rind, but do not be alarmed, everything is as it should be, all that is left is to blow the minds of your lucky taste buds. . NB- Sinodun Hill can be a little delicate on the corners and may suffer from slight squashing during transit.

You can select delivery dates up until 23rd Christmas. During Christmas week your cheese delivery could arrive +/- 2 days outside of your preferred delivery date. Your cheese will always be cut and wrapped the day it is sent out and you will get a delivery notification when your cheese is prepped, with tracking information when your cheese is on it's way.

Delivery is FREE and it comes in a climate control box (the only in the industry) that comes with a 48 hour freshness guarantee. If that wasn't enough, we also add an insert that will talk you through the info on the cheeses, tasting notes and a scorecard to help you make the very most of your festive cheesegeek delivery.

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Meet the Maker

In 2016, Fraser Norton and Rachel Yarrow paired with Earth Trust, an organisation providing farming land to new ventures who were priced out of conventional holdings with a focus on sustainability. They make cheese using raw milk from their adorable Anglo-Nubian herd.


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