cg top tip: A light, fresh white or red wine...don't overpower the delicate cheese!
Meet the Maker
At White Lake Cheese, 3rd generation farmer Roger Longman specialises in small batch cheeses. Using local guernsey and sheep milk as well as goat from his own beloved herd, Roger creates multiple small batches simultaneously enabling him to produce over 25 cheeses!
Other Cheeses You Might Like
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SpenwoodBritish take on a classic Pecorino
- Regular price
- £19.99
- Regular price
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£19.99 - Sale price
- £19.99
- Unit price
- /per
From £9.45Age: 6-9 months (approx.)Milk: Sheep'sPasteurised: NoRegion: BerkshireVegetarian: Yes -
Sheep Rustler
- Regular price
- £19.99
- Regular price
-
£19.99 - Sale price
- £19.99
- Unit price
- /per
From £9.45Age: 2-4 monthsMilk: Sheep'sPasteurised: NoRegion: SomersetVegetarian: Yes
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