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Nottinghamshire, England

12 weeks

Cow's

3.5/5

2/5

Nutty caramel sweetness with a clean finish

Stilton is Stilton...and this is the best

Cropwell Bishop Blue Stilton is an award-winning, traditional handmade cow’s milk Stilton that is made using methods that have changed very little since the 17th century.

During its maturation of 12 weeks, Cropwell Bishop Stilton is rubbed with salt to develop a strong and rich but creamy cheese with a lingering tang. The flavours are strengthened by the blue mould veins that run throughout. The texture is velvety soft but firm, and the rind is brown and wrinkled, with a salty kicker.


TCG top Tip: Matches with Claret, Pudding Wine, Port, Dry Sherry, Pears, Walnuts, Honey


Can't make a decision? Let us choose

Like a true adult in a cheese shop, if you haven't been able to decide what you want, take away the pressure by letting The Cheese Geek choose for you. Available as one off or as a subscriptions, our Cheeseboxes are a balanced selection of our all time greats (that you'll probably see in this shop) and some lesser known beauties that may surprise you.

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