• The Cheese Geek Coolea

cg top tip: Pairs beautifully with a Pinot Noir

Coolea

Age:  12 months
Milk:  Cow's
Pasteurised:  Yes
Region:  Ireland
Vegetarian:  No
Strength:
Hardness:
An Irish Comte/Gouda challenger, Coolea is a prime example of an Irish alternative to a continental classic, slightly milkier and grassier with flavours of toasted almonds & caramel and a smooth texture.

Delivery is not only free, and not only at a set day of your choosing, but also comes in a climate control box (the only in the industry) that comes with a 48 hour freshness guarantee.

If that wasn't enough, we also add an insert that will talk you through the info on the cheeses, tasting notes and a scorecard to help you make the very most of your cheesegeek delivery!

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Meet the Maker

In 1979 Helene and Dick Willems decided to start making cheese from milk produced on their small farm in the mountains of Coolea in Co Cork, Ireland. After quick growth and popularity, their son, Dicky, became the main cheesemaker in 1993 and still is to this day.

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